Keto Sugar-Free Pecan Pie Recipe
Keto Sugar-Free Pecan Pie Recipe is the perfect treat for those following a ketogenic lifestyle. This is also one of our most favorite Keto Desserts Recipes. Pecan Pie is traditionally made with a sweet crust and a filling that includes eggs and brown sugar. While this version of the classic dessert will not have any added sugar, it is still incredibly delicious!
The crust of the Keto Sugar-Free Pecan Pie Recipe is made with almond flour, butter, and a touch of sweetener. The combination of these ingredients creates a crust that is just as flavorful and flaky as a traditional pie crust, but much more keto-friendly.
To make the almond flour crust, begin by combining the butter and sweetener in a medium bowl. Use a fork to mix the ingredients until they create a crumbly mixture. Then, slowly add the almond flour while stirring until the mixture forms a ball. Finally, press the dough into a 9-inch pie dish and refrigerate while preparing the filling.
The filling for the Keto Sugar-Free Pecan Pie Recipe is made with a combination of eggs, pecans, heavy cream, and a sugar-free sweetener. To make the filling, begin by combing the eggs, sweetener, and heavy cream in a large bowl. Mix until the ingredients are fully incorporated. Then, stir in the pecans until they are evenly distributed. Finally, pour the mixture into the chilled pie crust and bake for 40 minutes. Allow to cool before serving. Enjoy!
Keto Spiced Almond Biscotti Recipe
Keto spiced almond biscotti recipe is an excellent treat for those on a ketogenic lifestyle. This recipe is low in sugar, high in healthy fats and contains all-natural, nutrient-packed ingredients. It is also easy to make and can be enjoyed for breakfast, snacks, or dessert.
The main ingredients for this recipe include almond flour, flaxseed meal, butter, egg whites, sweetener, spices, and baking powder. Almond flour is a great source of healthy fats, protein, and dietary fiber. Flaxseed meal provides added fiber and essential vitamins and minerals. The butter, egg whites, and sweetener add a delicious flavor to the biscotti. The spices give the biscotti an amazing aroma and taste, while the baking powder ensures that the biscotti will rise and bake properly.
To prepare the biscotti, first preheat the oven to 350°F. Then, in a medium bowl, mix together the almond flour, flaxseed meal, butter, sweetener, and spices. In a separate bowl, whisk together the egg whites and baking powder until light and fluffy. Next, fold the egg mixture into the almond flour mixture, then form into a ball.
On a lightly floured surface , roll the dough into a log that is 1-inch thick. Cut into 1-inch slices and place them on a baking sheet lined with parchment paper. Bake for 10 to 12 minutes, or until golden brown. Allow the biscotti to cool completely before serving. Enjoy!
Keto No-Bake Cheesecake Bites Recipe
For any home cook looking to satisfy their sweet tooth while staying on track with their Keto diet, this no-bake cheesecake bite recipe is the perfect solution. With a few simple ingredients and no baking required, these delicious little treats are sure to delight the whole family.
Using just cream cheese, almond butter, vanilla extract, and erythritol or stevia, you can whip up these tasty bites in no time. Simply mix together the cream cheese, almond butter, and flavorings in a bowl until creamy and then form into small balls. The mixture should come together easily and can be rolled into small bite-size pieces. Place the bites on a plate or cutting board and refrigerate for several hours until firm.
These little bites are a great way to get your sweet fix without sabotaging your Keto diet. Each bite contains only 1 gram of net carbs and 3 grams of fat, so they won’t cause any disruption to your daily macros. And since they don’t require any baking, they’re also great for those days when you don’t feel like turning on the oven.
For a special treat, try topping the bites with some melted dark chocolate. Just make sure you use a high-quality sugar-free variety to keep the carb count low. Most definetly a musthave keto desserts recipes! Enjoy!
Keto Strawberry Cheesecake Bars Recipe
Keto Strawberry Cheesecake Bars are a delicious dessert with a creamy, tart strawberry filling and a crunchy almond flour crust. This delicious low-carb dessert is the perfect treat for a special occasion or for a casual weekend night. Not only is it easy to make, but it also fits in with the ketogenic diet, making it an ideal dessert option for those who need to watch their sugar intake.
To begin the recipe, start by combining ½ cup of almond flour, ¼ cup of melted butter, 2 tablespoons of sugar-free sweetener, and ¼ teaspoon of salt in a medium bowl. Using a fork, mix together all the ingredients until a crumbly dough forms. Then, press the dough into the bottom of an 8×8 inch baking pan, making sure to press it into the edges and bottom. Bake the crust for about 15 minutes, or until it is lightly golden-brown.
While the crust is baking, it’s time to make the filling. In a medium bowl, combine 8 ounces of softened cream cheese, ¼ cup of sugar-free sweetener, ¼ teaspoon of vanilla extract, and 2 tablespoons of heavy cream. Using an electric mixer, beat the ingredients together until they are completely combined. Once the crust is finished baking, spread the cream cheese mixture evenly over the crust.
Next, it’s time for the strawberry topping. In a medium bowl, combine 1 cup of sliced strawberries and 2 tablespoons of sugar-free sweetener. Using a fork, mash the strawberries until they are completely broken down and the sweetener is fully incorporated. Spread the strawberry mixture over the cream cheese layer.
Finally, bake the cheesecake for 20-25 minutes, or until the edges are lightly browned. Let cool before cutting into bars and serving. Enjoy!
Need more Keto Desserts Recipes? Here you go!
Delicious Keto Desserts Recipes: Part 1
Delicious Keto Desserts Recipes: Part 2
Delicious Keto Desserts Recipes: Part 3
